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Change of date announced for Gippsland Food and Fibre Awards
Food and Fibre Gippsland Food and Fibre Gippsland

Change of date announced for Gippsland Food and Fibre Awards

Due to successive, disruptive weather events experienced by Gippsland businesses in recent times and their considerable impacts on many within the food and fibre sector, including our valued members and stakeholders, Food & Fibre Gippsland has decided to extend the date for applications for the Gippsland Food and Fibre Awards to Sunday 14th April.

The celebratory evening, at which the awards will be presented, will now take place on Friday the 31st of May.

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Case study highlights challenges of compound rain events
Food and Fibre Gippsland Food and Fibre Gippsland

Case study highlights challenges of compound rain events

Recent heavy rainfall in Gippsland has impacted farms, with many producers witnessing riverine flooding on their properties or saturated crops during prolonged and subsequent weather events. Yield losses experienced by baby leaf vegetable growers due to a significant rain event can be severe. A recently-published case study has described how the challenges for growers extend beyond the on-farm outcomes of such destructive weather phenomena, to meeting consumer expectations for ‘perfect’ produce.

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Focus on vertical farming in Gippsland
Food and Fibre Gippsland Food and Fibre Gippsland

Focus on vertical farming in Gippsland

Vertical farming is just one of many innovation opportunities being explored as part of the Gippsland Smart Specialisation Strategy (GS3). Our team has been working closely with the Latrobe Valley Authority to investigate the potential for vertical farming to be established in Gippsland.

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Crafting excellence in the Latrobe Valley
Food and Fibre Gippsland Food and Fibre Gippsland

Crafting excellence in the Latrobe Valley

With titles like ‘Choice Bro’, ‘Paradisio’ and ‘Woman on Mars’, plus eye-catching packaging to match, it’s evident there’s some serious creative talent behind Good Land Brewing Co.’s craft brew range. We caught up with founder Jimmy Krekelberg to find out what’s behind the positive vibe at this Gippsland destination for appreciators of fine craft beer.

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